This tender perfection from Yucatan, is slow-roasted pulled pork, wrapped in banana leaf, braised in achiote sauce (annatto seed) and citrus juices. Topped with pickled red onions, avocado, and habanero. Served with rice, black beans, and tortillas. (Also available Burrito Style)

Three corn tortillas filled with our slow-roasted pulled pork braised in achiote sauce (annatto seed); topped with avocado slices, pickled red onions. Add rice & beans for $2.00

Three crispy corn tostadas topped with our mouth-watering pulled pork marinated in our signature achiote sauce; crowned with avocado slices, pickled red onions. Add rice & beans for $2.00

Slow-simmered pork; accompanied by rice, charro beans, limes, tortillas and pico de gallo.

Pork stew cooked in a green tomatillo sauce.

Three small corn tortillas filled with marinated pork meat and chopped pineapple. Served with an authentic spicy salsa, pico de gallo, rice & whole beans.